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Boston JerkFest™ is a family-friendly Caribbean style food festival that features Jamaican jerk spiced food and all things spicy and hot. The festival is fun-filled event that features live music, entertainment and a Rum and Brew Tasting event. Boston Jerkfest™ in Massachusetts is launching its

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Bring with your friends and family and join us for a unique and memorable experience that is full of spice, fun and food Come taste and be Irie ©

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Meet Ernie Campbell from Jamaica Mi Hungry

Chef Ernie Campbell  arrived in the United States in 2001.  Since then, he has worked his way through restaurants and commercial kitchens, spending 5 years at the Seaport Hotel and World Trade Center.  It was here that Chef Ernie honed his culinary and kitchen management skills alongside top local chefs.  His unique cooking style combines this professional experience with an unbeatable education in the restaurants and resorts of Negril, Jamaica.  His recipes reflect ten years of serving-up dishes that

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Jerk Salmon Recipe

Ingredients: 3 tablespoons olive oil 2  onions, minced 3  green onions, minced 3  large cloves garlic, minced 2 teaspoons red chili flakes or dried scotch bonnet peppers or dried jalapenos 2 bay leaves 1 teaspoon dried thyme 1/4 teaspoon ground cloves 2 teaspoons ground allspice Salt to taste 4 fresh salmon steaks, preferably wild caught 4 fresh lime wedges Cooking Instructions: Heat 2 tablespoons oil in large non-stick frying pan over medium-high heat. Combine next 9 ingredients in small bowl and sauté in

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Jerk, Jamaica’s Iconic Edible Export

Centuries before pepperoni sticks, granola, or crackers became ubiquitous, the Maroons created one of the world’s most delectable gourmet creations in the form of jerk seasoning in the heavily forested mountains where pimento groves and wild pigs were plentiful. Jerk seasoning is one of Jamaica’s iconic exports. It is a paste of pulverized allspice (pimento), scotch bonnet peppers, onion, garlic, thyme, cinnamon, nutmeg, scallions, and up to thirty more ingredients depending on the jerk master. These food stuffs all grow

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